Cara Membuat Raspberry Hot Biscuit (Scone) Anti Ribet!

Raspberry Hot Biscuit (Scone).

Raspberry Hot Biscuit (Scone) Kalian dapat membuat Raspberry Hot Biscuit (Scone) hanya dengan menggunakan 7 bahan dan 10 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Raspberry Hot Biscuit (Scone) yuk!

Bahan Raspberry Hot Biscuit (Scone)

  1. Diperlukan of INGREDIENTS for 6 Hot Biscuits.
  2. Diperlukan 100 g of Flour.
  3. Gunakan 3 g of Baking Powder.
  4. Dibutuhkan 25 g of Brown Sugar.
  5. Siapkan 35 g of Butter (Salted).
  6. Dibutuhkan 40 g of Milk (or cream).
  7. Sediakan 60 g of Raspberries (Frozen).

Cara membuat Raspberry Hot Biscuit (Scone)

  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min.
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper..
  3. Prepare a medium mixing bowl and a stick mixer with blade inserts..
  4. Sift the flour and baking powder into the mixing bowl. Add the brown sugar..
  5. Cut the butter into small squares and add to the bowl..
  6. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
  7. Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix until half mixed..
  8. Add the raspberries and mix well (Be careful not to mix too much)..
  9. Divide the dough into 6 portions..
  10. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack..