Receta: Sabroso Corn Salsa in Papad Tacos

Corn Salsa in Papad Tacos.

Corn Salsa in Papad Tacos You can have Corn Salsa in Papad Tacos using 17 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Corn Salsa in Papad Tacos

  1. Prepare of For Salsa :.
  2. You need 1 of Medium size onion chopped.
  3. Prepare 1 of Tomato chopped.
  4. You need 1 Cup of sweet corns steamed or boiled.
  5. Prepare 1 of Red bell pepper chopped.
  6. Prepare 1 of Chopped green chillies.
  7. It’s 1 Tablespoon of chopped coriander.
  8. Prepare 1 Tablespoon of chopped jalapeños.
  9. It’s 1 Tablespoon of lemon juice.
  10. Prepare 1 Tablespoon of honey.
  11. Prepare 1 teaspoon of Crushed black pepper.
  12. Prepare 1 Teaspoon or according to taste of Salt.
  13. Prepare 1/2 Tablespoon of extra virgin olive oil.
  14. It’s of For Tacos Dressing :.
  15. Prepare 8 of Small size ready to use Papad.
  16. It’s As required of iceberg leaves.
  17. You need As required of Red salad leaves.

Corn Salsa in Papad Tacos instructions

  1. First of all, wash all vegetables nicely and finish cutting and chopping.
  2. Now take a bowl add chopped onion, tomato, corns, bell pepper, chillies, jalapeños, coriander, lemon juice, black pepper, salt, olive oil and honey.
  3. Mix all to gather nicely and keep aside.
  4. Now to prepare papad tacos, take a pan heat it and roast your papad from both side nicely. while the papad is hot it can be mould in a desired shape so once it is roasted, roll in on a rolling pin as shown in picture. Repeat the step with rest of the papad and keep them aside.
  5. Now you can start arranging your papad tacos but make sure that you arrange this just before serving otherwise papad will become soggy.
  6. Take papad keep some red salad leaves on it then some iceberg and a spoon of corn salsa.
  7. Repeat the step with rest of the papad Once done serve it and enjoy…..