Cara Membuat Chocolate Banana Muffin Anti Ribet!

Chocolate Banana Muffin.

Chocolate Banana Muffin Kamu dapat menyiapkan Chocolate Banana Muffin hanya dengan menggunakan 13 bahan dan 7 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Chocolate Banana Muffin yuk!

Bahan-bahan Chocolate Banana Muffin

  1. Sediakan 130 g (1 cup) of all-purpose flour, sifted.
  2. Siapkan 20 g (3 tbsp) of cocoa powder, sifted.
  3. Sediakan 4 g (1 tsp) of baking powder, sifted.
  4. Gunakan 1.5 g (1/4 tsp) of salt.
  5. Diperlukan 200 g of (more or less 2 qty) overripe banana, mashed.
  6. Gunakan 75 g of (1/4 cup+1 tbsp) brown sugar.
  7. Dibutuhkan 45 ml (3 tbsp) of milk.
  8. Gunakan 56 g (1/4 cup) of unsalted butter, melted.
  9. Diperlukan 1 of large egg.
  10. Dibutuhkan of 🧁 Topping options:.
  11. Siapkan of walnuts.
  12. Siapkan of white chocolate chunks.
  13. Diperlukan of oat streusel.

Cara memasak Chocolate Banana Muffin

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  2. Line the muffin tray with muffin liner or parchment paper. Set aside..
  3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside..
  4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk..
  5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender..
  6. Divide batter evenly into muffin tray. Add any of your favorite toppings..
  7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean..