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Pineapple upside down cupcakes.

Pineapple upside down cupcakes Kalian dapat memasak Pineapple upside down cupcakes hanya dengan menggunakan 11 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Pineapple upside down cupcakes yuk!

Bahan-bahan Pineapple upside down cupcakes

  1. Dibutuhkan 1/2 cup of brown sugar.
  2. Siapkan 1/4 cup of butter melted.
  3. Siapkan 2 cans (8 oz) of each pineapple tidbits.
  4. Diperlukan 1/2 cups of chopped pecans.
  5. Gunakan 1 cup of boiling water.
  6. Sediakan 1 package (3 oz) of lemon jello.
  7. Gunakan 1 package of 2 layer size yellow cake mix.
  8. Diperlukan 4 of eggs.
  9. Dibutuhkan 2/3 cups of oil.
  10. Siapkan 2 teaspoons of lemon zest.
  11. Sediakan 12 of maraschino cherries halved.

Langkah-langkah membuat Pineapple upside down cupcakes

  1. Heat oven to 350.
  2. Mix sugar and butter in medium bowl stir in pineapple and nuts place cherry half cut side up in center of each of 24 paper lined muffin cups cover with pineapple mixture.
  3. Add boiling water to dry gelatin mix stir 2 min till completely dissolved cool 10 min.
  4. Beat remaining ingredients in large bowl with mixer until well blended add gelatin mix well spoon over pineapple mixture in muffin cups cups will almost be completely full.
  5. Bake 15 to 18 min or until toothpick inserted in center comes clean cool in pans 19 min remove from pans to wire racks cool completely invert onto plates just before serving remove paper liners..